Regular Menu

Market Fresh Food

Restaurant Regular Menu

California Baby Field Greens

with sundried tomato vinaigrette and asiago

Grilled Chicken & Field Greens

candied pecans and apricots with a champagne vinaigrette and asiago

Tuscan Caesar

with bacon & roasted smoky garlic emulsion

Grilled Chicken Caesar

with bacon & roasted smoky garlic emulsion

Goat Cheese

with field greens, toasted pine nuts, balsamic vinaigrette and asiago

Maple Glazed Salmon Salad

with new potato, bacon, green beans, onions, tomato and champagne vinaigrette

Quinoa & Nova Scotia Salmon

grape tomatoes, cucumber, red onion, red peppers, kalamata olive, pine nuts & feta with a sundried tomato vinaigrette

Shrimp & Scallop Caesar

with bacon & roasted smoky garlic emulsion

Stoney’s Daily Soup

Roasted Butternut Squash & Pear Soup

East Coast Clam Chowder

Coastal Mushroom

portobello, shiitake and crimini mushrooms with feta, mozzarella with tomato sauce

Quattro Formaggi

feta, asiago, mozzarella and parmesan with tomato sauce

Pesto Pollo

grilled chicken, field mushrooms, sundried tomato, mozzarella and asiago with pesto sauce

Regina

caramelized onions, figs, prosciutto mozzarella and gorgonzola with tomato sauce

Catalunya

grilled chicken, roasted red peppers, caramelized onions, artichokes, kalamata olives, feta and mozzarella with tomato sauce

Calabrese

chorizo sausage, roasted peppers, asiago and kalamata olives with tomato sauce

Americana

pepperoni with fire roasted tomato sauce and mozzarella

Margherita

fire roasted tomato sauce, basil and mozzarella

Giuseppe’s

pepperoni, calabrese, capicola, bacon and mozzarella with fire roasted tomato sauce

Four Cheese Penne

asiago, parmesan, feta & mozzarella in a garlic cream sauce
Add chicken – $5.00 | Add shrimp – $7.00 | Add chorizo sausage – $5.00

Fettuccine Chicken

with asparagus, field mushrooms, sundried tomatoes & spinach in a curried cream sauce

Jambalaya Linguine

grilled chorizo sausage, grilled chicken & shrimp in a creole tomato sauce

Fettuccine a La Chevre

with goat cheese, grilled chicken, spinach, wild mushrooms & roasted red pepper cream

Shrimp & Scallop Fettuccine

with bacon, red onion, grape tomatoes and spinach in a garlic chardonnay cream

Items are made fresh daily in limited quantities and at times
may be sold out due to varied demand

Florence St. Sandwich

grilled chicken with tomatoes, artichokes, rocket, asiago & sundried tomato pesto aioli on ciabatta

Rosemary Crusted Pork Loin

with sweet onion and tomato confit, asiago, spinach and three mustard aioli on a swiss panini

Grilled Chicken

kalamata tapenade, caramelized onions, roasted tomatoes, field greens, feta, mozzarella and roasted garlic aioli on grilled focaccia

Blackened Chicken

with goat cheese, avocado and lemon dill aioli on a panini

Daily Beef Burger

Angus Beef w/ Bacon, Mushrooms, Tomato Confit, Red Peppers, Arugula & Brie Cheese w/ Roasted Garlic Aioli on Rosemary Panini

Tuna Salad

with dill, kalamata olives and charred pepper aioli on multigrain

Balsamic Chicken

with bacon, goat cheese, roasted red peppers, spinach and pesto aioli on a multigrain panini

Curried Chicken

with bacon, roasted red peppers, pico de gallo and swiss cheese served on a rosemary panini

Southern Style Pulled Pork

with a bourbon BBQ sauce and garlic aioli on ciabatta

Philly Cheesesteak Sandwich

With roasted peppers, caramelized onions, roasted garlic aioli & Swiss cheese on a ciabatta

Canadian Peameal Back Bacon

with three mustard aioli on ciabatta

Grilled Vegetables

with roasted garlic aioli, asiago, mozzarella, field greens and balsamic vinaigrette on grilled focaccia

Nove

roast chicken breast, bacon, tomatoes, field greens, provolone and chipotle aioli on a ciabatta

Slow Roasted Lamb

Tomato and rocket with sweet onion rosemary marmalade on a panini with three mustard aioli

House Smoked Salmon

with emmenthal, red onions, capers, tomatoes and pommery dill creme fraîche on multigrain ciabatta

Calabria

chicken, goat cheese, spinach, sundried tomatoes aioli on a panini

Blackened Atlantic Salmon Sandwich

with avocado, mango salsa and citrus aioli served open face on focaccia with mixed field greens

Alsacian Chicken

with brie, apple onion confit and garlic aioli on ciabatta

BBQ Chicken Sandwich

With bacon, creamy coleslaw, pickles, tomatoes, chipotle aioli & provolone cheese on a rosemary bun

WINE : $7(6oz)

Chardonnay

Wine by the glass-$7(6oz)

Pinot Grigio

Wine by the glass-$7(6oz)

Secco

Wine by the glass-$7(6oz)

Merlot

Wine by the glass-$7(6oz)

Rose

Wine by the glass-$7(6oz)

WINE : PRICED PER BOTTLE

Chardonnay

Price per bottle

Cabernet Merlot

Price per bottle

Secco

Price per bottle

Rose

Price per bottle

Pinot Grigio

Price per bottle

BEER : PRICED PER BOTTLE

Heineken

Price per bottle

Stella Artois

Price per bottle

Mill Street Organic

Price per bottle

Corona

Price per bottle

Steam Whistle

Price per bottle

Molson Canadian

Price per bottle

Cookies -Ginger Molasses

Nanaimo Bar

Fudge Brownie Bar

Classic Butter Tart

Lemon Oat Bar

Pecan Square Bar

Pecan Butter Tart

Vegan Sandwich

Vegan Chocolate Chip Cookie

Vegan Banana Bread

Vegan Raspberry Scone

$7.00

Curried Carrot soup

with coconut lemongrass cream & pumpkin seeds

$21.00

BBQ Chicken Sandwich

With bacon, creamy coleslaw, pickles, tomatoes, chipotle aioli & provolone cheese on a rosemary bun

$20.00

Veggie Sandwich

With roasted peppers, zucchini, avocado, alfalfa sprouts, tomatoes, garlic sauce & plant-based cheese on a ciabatta bun

$21.00

Coconut Lemongrass Cod Salad

served with basil couscous, red peppers , squash ,green beans , green peas , grape tomatoes & spinach

$23.00

Philly Cheesesteak Sandwich

With roasted peppers, caramelized onions, roasted garlic aioli & Swiss cheese on a ciabatta

$22.00

PEI Mussels

Served with garlic chardonnay cream, tomato red wine, and coconut lemongrass sauce