Catering Menu

Fresh food and good vibes

Restaurant Catering Menu

Perfect for hosting an intimate event or large gathering of family and friends.

Slow Roasted Pork Tenderloin

prepared with Stoney’s green peppercorn demi-glaze, served with oven roasted potato wedges and baby spinach salad.
Price per Person - Minimum of 8 Portions Required

Chicken Marsala

with sundried tomatoes, roasted garlic and wild mushrooms with garlic mash potato, seasonal vegetables.
Price per Person - Minimum of 8 Portions Required

Salmon

with lemon dill caper brown butter, seasonal vegetables and roast potatoes.
Price per Person - Minimum of 8 Portions Required

Mediterranean Chicken

with artichokes, sundried tomato, roasted red peppers and kalamata olives in a arrabiata sauce with garlic mashed potatoes and seasonal vegetables.
Price per Person - Minimum of 8 Portions Required

Slow Roasted Lamb

tomato with sweet onion rosemary marmalade with roast garlic aioli and artisan breads.
Price per Person - Minimum of 8 Portions Required

Rosemary Crusted Pork Loin

sweet onion and tomato confit with three mustard aioli and artisan breads.
Price per Person - Minimum of 8 Portions Required

Pulled Pork

bourbon BBQ sauce with roasted garlic aioli and artisan breads.
Price per Person - Minimum of 8 Portions Required

Market Fresh Vegetables

generous portion of ready to serve market vegetables.
Serves 7-8 People

$55.00 (Seasonal)

Market Fresh Fruit Platter

assorted fresh sweet seasonal fruit..
Serves 7-8 People

Trio of Free Range Chicken

select chicken breasts prepared in three different ways; Pesto rub, BBQ and Island Jerk, served with mixed greens with garlic aioli and artisan breads..
8 Person Minimum

Maple Glazed Salmon

with new potatoes, green beans, onions and tomato or champagne vinaigrette..
8 Person Minimum

Smoked Salmon Platter

served traditionally with cream cheese, red onions, capers and artisan breads..
8 Person Minimum

Florence St. Sandwich

grilled chicken with tomatoes, artichokes, rocket, asiago & sundried tomato pesto aioli.
Price per Person

Rosemary Crusted Pork Loin

with sweet onion and tomato confit, asiago, spinach and three mustard aioli.
Price per Person

Grilled Chicken

kalamata tapenade, caramelized onions, roasted tomatoes, field greens, feta and mozzarella.
Price per Person

Canadian Peameal Back Bacon

w/ three mustard aioli on ciabata.
Price per Person

Nove

roast chicken breast, bacon, tomatoes, field greens, provolone and chipotle aioli.
Price per Person

Slow Roasted Lamb

tomato and rocket with sweet onion rosemary marmalade with three mustard aioli.
Price per Person

House Smoked Salmon

with emmenthal, red onions, capers, tomatoes and pommery dill creme fraîche.
Price per Person

Tuna Salad

with dill, kalamata olives and charred pepper aioli.
Price per Person

Alsacian Chicken

with brie, apple onion confit and garlic aioli.
Price per Person

Balsamic Chicken

with bacon, goat cheese, roasted red peppers, spinach and pesto aioli.
Price per Person

Grilled Vegetables

with asiago, mozzarella, field greens, balsamic vinaigrette and roasted garlic aioli.
Price per Person

Calabria

chicken, goat cheese, spinach and sundried tomato with garlic aioli.
Price per Person

Blackened Chicken

with goat cheese, avocado and lemon dill aioli.
Price per Person

Assorted Sandwich Platter

A variety of our favorite sandwiches, featuring fresh breads, premium meats, cheeses, and crisp vegetables. Perfect for any occasion.
Priced per Sandwich , Minimum 7 Sandwiches Required

Seasonal

Carrot Soup

1 Litre

Roasted Red Pepper Soup

Roasted Butternut Squash & Pear Soup

East Coast Clam Chowder

California Baby Field Greens

with sundried tomato vinaigrette and asiago
Serves 7-8 People

Grilled Chicken and Field Greens

candied pecans and apricots with a champagne vinaigrette and asiago
Serves 7-8 People

Tuscan Caesar

with bacon & roasted smoky garlic emulsion
Serves 7-8 People

Grilled Chicken Caesar

with bacon & roasted smoky garlic emulsion
Serves 7-8 People

Goat Cheese

with field greens, toasted pine nuts, balsamic vinaigrette and asiago
Serves 7-8 People

Stoney’s Greek Salad

Serves 7-8 People

Grilled Vegetable Salad

roasted spring vegetables tossed in a roasted red onion vinaigrette
Serves 7-8 People

Asparagus Spears

with toasted pine nuts in a citrus dressing | seasonal
Serves 7-8 People

Marinated Green Bean Salad

with roasted red peppers, cracked black pepper in virgin olive oil
Serves 7-8 People

Asian Slaw

with toasted almonds in a citrus dressing in a ginger soy vinaigrette
Serves 7-8 People

Blackened Potato Salad

with corn, tomato and chipotle pepper salsa
Serves 7-8 People

Athenian Penne

with feta, olives, capers and sundried tomatoes
Serves 7-8 People

Orecchiette Pasta

grilled chicken, sundried tomatoes, charred peppers and caramelized onions
Serves 7-8 People

Farfalle Pasta

with chicken, wild mushrooms, goat cheese in chardonnay cream sauce
Serves 7-8 People

Baked Ziti

with plum tomato sauce, mozzarella, asiago, feta and parmesan cheese
Serves 7-8 People

Chicken Penne Alfredo

grilled chicken, Alfredo cream sauce and parmesan
Serves 7-8 People

California Vegetable Lasagna

roasted vegetables, three cheese and tomato sauce
Serves 7-8 People

Bolognese Lasagna

Beef lasagna with three cheese in rich tomato sauce
Serves 7-8 People

Turkey Lasagna

Ground chicken with three cheese in rich tomato sauce
Serves 7-8 People

Chicken Lasagna

chicken lasagna with three cheese in rich tomato sauce
Serves 7-8 People

Gluten Free Eggplant Bolognese Lasagna

beef between layers of grilled seasoned eggplant with three cheeses in a rich tomato sauce
Serves 7-8 People

Select from bite-sized extremely tasteful morsels to full
size cakes and pies

Assorted Cookies, Bars and Squares

$2.99

Cookies -Ginger Molasses

$4.99

Nanaimo Bar

$4.99

Fudge Brownie Bar

$5.25

Classic Butter Tart

Whole Triple Chocolate Pecan Torte

$4.99

Lemon Oat Bar

$4.99

Pecan Square Bar

$5.25

Pecan Butter Tart