Regular Menu
Add the following to any salad:
Grilled Chicken – $8.00
Atlantic Salmon – $14.00
Sautéed Shrimp – $8.00
Goat Cheese – $6.00
Smoked Salmon – $14.00
with sundried tomato vinaigrette and asiago
candied pecans and apricots with a champagne vinaigrette and asiago
with bacon & roasted smoky garlic emulsion
with bacon & roasted smoky garlic emulsion
with field greens, toasted pine nuts, balsamic vinaigrette and asiago
with new potato, bacon, green beans, onions, tomato and champagne vinaigrette
grape tomatoes, cucumber, red onion, red peppers, kalamata olive, pine nuts & feta with a sundried tomato vinaigrette
with bacon & roasted smoky garlic emulsion
Grilled Chicken – $8.00
Atlantic Salmon – $14.00
Sautéed Shrimp – $8.00
Goat Cheese – $6.00
Smoked Salmon – $14.00
portobello, shiitake and crimini mushrooms with feta, mozzarella with tomato sauce
fire roasted tomato sauce, basil and mozzarella
feta, asiago, mozzarella and parmesan with tomato sauce
grilled chicken, field mushrooms, sundried tomato, mozzarella and asiago with pesto sauce
chorizo sausage, roasted peppers, asiago and kalamata olives with tomato sauce
pepperoni with fire roasted tomato sauce and mozzarella
pepperoni, calabrese, capicola, bacon and mozzarella with fire roasted tomato sauce
grilled chicken, roasted red peppers, caramelized onions, artichokes, kalamata olives, feta and mozzarella with tomato sauce
caramelized onions, figs, prosciutto mozzarella and gorgonzola with tomato sauce
asiago, parmesan, feta & mozzarella in a garlic cream sauce
Add chicken – $5.00 | Add shrimp – $7.00 | Add chorizo sausage – $5.00
with asparagus, field mushrooms, sundried tomatoes & spinach in a curried cream sauce
grilled chorizo sausage, grilled chicken & shrimp in a creole tomato sauce
with bacon, red onion, grape tomatoes and spinach in a garlic chardonnay cream
with goat cheese, grilled chicken, spinach, wild mushrooms & roasted red pepper cream
with roasted garlic aioli, asiago, mozzarella, field greens and balsamic vinaigrette on grilled focaccia
grilled chicken with tomatoes, artichokes, rocket, asiago & sundried tomato pesto aioli on ciabatta
with sweet onion and tomato confit, asiago, spinach and three mustard aioli on a swiss panini
kalamata tapenade, caramelized onions, roasted tomatoes, field greens, feta, mozzarella and roasted garlic aioli on grilled focaccia
with three mustard aioli on ciabatta
roast chicken breast, bacon, tomatoes, field greens, provolone and chipotle aioli on a ciabatta
tomato and rocket with sweet onion rosemary marmalade on a panini with three mustard aioli
with emmenthal, red onions, capers, tomatoes and pommery dill creme fraîche on multigrain ciabatta
with goat cheese, avocado and lemon dill aioli on a panini
chicken, goat cheese, spinach, sundried tomatoes aioli on a panini
market price
with avocado, mango salsa and citrus aioli served open face on focaccia with mixed field greens
with dill, kalamata olives and charred pepper aioli on multigrain
with brie, apple onion confit and garlic aioli on ciabatta
with bacon, goat cheese, roasted red peppers, spinach and pesto aioli on a multigrain panini
with a bourbon BBQ sauce and garlic aioli on ciabatta
with bacon, roasted red peppers, pico de gallo and swiss cheese served on a rosemary panini
Mixed green salad – $7.00
Caesar salad – $7.00
Quinoa salad – $8.00